Chinese Food
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Xiaobai can also make delicious steamed bass
Children like to eat crabs. But because the vegetable market here has not been built yet. Crabs are easy to die. The boss who sells vegetables at the door doesn't sell them. Bass meat is tight, fresh and delicious. So today, the halal bass is se... ...
Steamed perch without oil
One and a half catties of bass I used. Steamed for 17 minutes
Steamed perch
Perch has a high nutritional value. It is rich in vitamins and minerals. It can supplement the nutrients needed by the human body, improve the body's immunity. Steamed perch can retain its nutritional value very well.
Steamed sea bass
The fish is easy to absorb. It tastes fresh and tender. At home, you can have no meat for a day, but you can't have no fish. There are many kinds of fish. This season is more suitable for children to eat. My first choice is this one. It's sea ba... ...
Steamed perch
Steamed perch is a good food for all ages. The meat of perch is very tender. Except for the fish bone, there is no fish bone. It's easy to eat. So perch has always been popular. Let's talk about this dish today.
Steamed perch
There are many benefits of eating fish. There is a lot of DHA in fish. It is also good for brain development. So eating more fish makes people smarter^_ ^
Steamed perch
The mid autumn festival feast is full of fat bass. The mature bass in this season is particularly fat. The fish has the most accumulated nutrients. So it's the best time to eat bass. The meat of perch is white, tender and fragrant. It has no fis... ...
Steamed perch
Bass has few bones. The fish is delicious and smooth. This method of steaming can guarantee the freshness of the taste to the greatest extent, and it is very simple to make at home.
Steamed perch
There is a very attractive poem - mandarin fish in peach blossom and flowing water is fat this season. In this city, mandarin fish can be bought, but it is very expensive. This kind of creature is like the swallow in front of Wang Xie hall in th... ...
Steamed bass in Cantonese style
Fresh, sweet and tender. Original taste
Steamed perch
You can use any fresh fish or sea fish. Do the same. See another recipe for seafood fish with sauce.
Steamed perch
Perch is a good thing. It's nutritious and spiny. It's second only to shad in taste. Compared with the exaggerated and expensive price of shad, perch is quite cost-effective, so it is often bought and eaten. My husband always praises steamed per... ...
Steamed perch
It only cost more than 17 yuan to buy this perch, plus other ingredients and labor cost. It's less than 20 yuan in total. It's more cost-effective than eating it in a restaurant (my labor cost is so cheap) =. =）
